Kitchen Seed Company, Inc. was founded in 1974 by Phillip Kitchen. Our main facility is in Arthur, Illinois in the heart of Amish Country. We have continuously improved our conditioning, processing, packaging, and delivery systems beginning in 1976 with the construction of our modern seed plant. We have invested in keeping the plant up to date, and are second to none in our ability to offer our customers the quality and service they have come to expect.
Phil has retired from the day to day operations, but the second and third generation are active in the company. We intend on remaining an independent, family owned company so that we have the freedom to offer our customers the best options available in seed genetics and traits. We consider our customers our friends, and strive to earn their confidence by maximizing yields and keeping input costs down.